Purple Monkey Dishwasher is our robust porter made with Chocolate and Peanut Butter. We start with a world-class American-style porter recipe, which is already laden with notes of chocolate, sweet malts, caramel, and molasses, and then take it to the NEXT LEVEL by infusing it with natural chocolate and peanut butter! The final product is like a candy bar in a bottle that is deceptively quaffable despite it’s strength. Just take one sip and you’ll understand why this is our signature, year round porter. Is our holiday saison brewed with rose hips, chamomile, black currants and dark Belgian candi syrup. ![]() An annual tradition for beer lovers takes place this Saturday in Sea Isle City. The 5 th Annual Sea Isle City Beer Festival takes place on Saturday June 3 at 2 pm. There will be 30 breweries and over 60 beers including Cape May, Slack Tide, Glasstown, Sierra Nevada, New Belgium, and Terrapin. Deep, complex and intriguing, this bone-dry Belgian-style ale is sure to seduce you, or the one you’re with. Roses, chamomile, and currants have long been considered powerful aphrodisiacs, so we decided to combine them with mysterious and beguiling Belgian saison yeast. The result is something very special and sure to help spice up nights spent at home during the cold winter months. Have you been Naughty or Nice this year – or both? Trick or Treat is our pumpkin porter brewed with chocolate and spices. This is not your typical pumpkin beer by any means. This is a deep, dark, decadent seasonal delight that is sure to warm you up as the weather starts to cool off. Asdip software. First we brew a rich robust porter that is spiced with cinnamon, clove and nutmeg. Then we UP THE ANTE and make it truly our own by adding chocolate post fermentation. Trick or Treat is a spicy, rich, unique, and full-bodied dark ale with all the comfort and warmth needed to survive the chilly and ever-lengthening autumn nights.
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